Plant-Microbe Interactions - Hardcover

Recent breakthroughs in the understanding of microorganism-plant interactions have opened the door for the development of new strategies for improved crop productivity. the discovery that plant cells can be altered by bacterial DNA has excited many studies on the molecular biology of such associations; researchers seek biotechnological procedures that can enhance plant disease resistance, expand nitrogen-fixing capabilities, and thereby improve crop yield. Edited by two of the preeminent authorities in the field, and backed by an editorial board of scientists representing several fields of study, this work inaugurates a series of biennial volumes that will provide a multidisciplinary approach to the analysis of the latest findings on the molecular biology and genetics of these important interactions. In the first volume, chapters give in-depth coverage to the physiology and genetics of plant-microbe interactions, modern techniques, and tools for studying both symbiotic and deleterious plant-microbe associations, the molecular biology of recognition phenomena, plant response to the environment, and biological control. Designed to introduce this complex subject to a diverse range of researchers, teachers, and graduate students in the plant and microbial sciences, the book incorporates contributions by experts from plant pathology, microbiology, and plant molecular biology into a common conceptual framework. The chapters use clearly defined, uniform terminology; provide historical background as a context for explaining current developments; and cite concepts applicable to all plant-microbe interactions to illustrate specific points. Unique in its depth of coverage, multidisciplinary perspective, and general accessibility, this timely book will serve as a comprehensive review, a valuable graduate-level text, and a catalyst for the development of new concepts.