Items related to Contemporary Cooking - Volume One

3M Contemporary Cooking - Volume One ISBN 13: 9780881590005

Contemporary Cooking - Volume One - Hardcover

 
9780881590005: Contemporary Cooking - Volume One
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Stocks & Soups; Broiling Poultry, Meat & Fish; Green Salads; Cakes; Autumn Entertaining

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  • PublisherMinnesota Mining & Mfg Co
  • Publication date1984
  • ISBN 10 0881590002
  • ISBN 13 9780881590005
  • BindingHardcover
  • Number of pages115

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James Charlton
Published by Minnesota Mining & Mfg Co (1984)
ISBN 10: 0881590002 ISBN 13: 9780881590005
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