Items related to BRUNCH: Great Ideas for Planning, Cooking and Serving
Over 100 quick and easy recipes.
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- PublisherGreey De Pencier Books
- Publication date1975
- ISBN 10 0919872158
- ISBN 13 9780919872158
- BindingPaperback
- Number of pages128
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Great Ideas for Planning, Cooking and Serving BRUNCH
Published by
Greey De Pencier Publications, Toronto
(1975)
ISBN 10: 0919872158
ISBN 13: 9780919872158
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Soft cover
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Book Description Soft cover. Condition: Near Fine. 5 X 7" 128 pages. Undated circa 1970s. This book is all about creating brunches that are fun and memorable. There are over 100 quick and easy-to-prepare recipes for pates, souffles, hearty meat dishes, casseroles, breads, salads and boozy desserts. With tips on ahead-of-time preparation, menu planning, and serving with flair, plus a good selection of drinks recipes. Seller Inventory # 79310
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