Dive into this new cookbook by bestselling children’s book author Barbara Beery! Mermaid Cookbook offers themed recipes perfect for mermaid, ocean voyage, treasure island, and pirate parties for kids. The book brings magic and whimsy to the kitchen, teaching kids to create fun snacks and tasty treats while learning valuable cooking skills. Perfect for birthday parties, sleepovers, or afternoon playtime, Mermaid Cookbook offers an abundance of playful recipes including Paradise Pineapple Fruit Dip, Sea Foam Floats, Treasure Island Trail Mix, Goldfish Gorp, Mermaid Hair Salad, Sea Turtle Cookies, Little Luau Cakes, Water Fairy Ice Pops, Rainbow Fish Fudge, and more. Mermaid Cookbook is sure to make a big splash with your little ones!
Barbara Beery runs the popular Batter Up Kids Cooking School in Austin, Texas. She holds a bachelor’s degree in elementary education from the University of Texas and is an active member of the International Association of Culinary Professionals (IACP). Barbara’s recipes and cooking school have been featured on NBC’s Today Show, as well as in The New York Times, FamilyFun magazine, Southern Living, and on Good Eats with Alton Brown on Food Network and various ABC, CBS, and NBC television affiliates. Barbara is also the author of The Pink Princess Cookbook, Fairies Cookbook, Sensational Snacks, and Delicious Desserts and is currently franchising Batter Up Kids Culinary Center.
"synopsis" may belong to another edition of this title.
Dive into this delightful cookbook by best-selling childrenˇs book author Barbara Beery! Mermaid Cookbook offers themed recipes for mermaid, ocean voyage, treasure island, and pirate parties for kids. Itˇs perfect for sleepovers, birthday parties, or afternoon playtime. With step-by-step instructions, full-color photography, and lots of tips to keep things simple, this book is sure to make a big splash with your little ones!
Barbara Beery is the founder of Batter Up Kids Culinary Center in Austin, Texas. This national retail cooking center franchise offers culinary classes and camps and hosts cooking birthday parties for children ages two through teens. For more information check out the website at www.batterupkids.com. Barbara is the author of five cookbooks, including the best-selling Fairies Cookbook and Pink Princess Cookbook.
Barbara Beery combined her natural talents for cooking and teaching to create Batter Up Kids, a children's cooking school, in 1991. She has a bachelor's degree in elementary education from the University of Texas, and spent 13 years teaching 2nd and 3rd grades and pre-school children ages 3 to 5 years.
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