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Published by Houghton Mifflin Harcourt Publishing Company, 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Reprint. Used book that is in clean, average condition without any missing pages.
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Published by Chapters Publishing, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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Published by Rux Martin/Houghton Mifflin Harc, 2005
ISBN 10: 0618393307ISBN 13: 9780618393305
Seller: Half Price Books Inc., Dallas, TX, U.S.A.
Book
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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New offers from US$ 6.69
Used offers from US$ 3.00
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Published by Houghton Mifflin (Trade), 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Seller: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
Book First Edition
2002 Foo, Susanna CHINESE CUISINE Foreward by Amy Tan Boston: Houghton Mifflin, c2002 first printing 352pp index, color photos Louis Wallach Sm 4to As new paperbound copy.
Published by Houghton Mifflin Company, Boston, 2002
ISBN 10: 0618254358ISBN 13: 9780618254354
Book First Edition
Softcover. Condition: Fine. Dust Jacket Condition: No Dust Jacket. Illustrated by Louis B. Wallach (illustrator). First Edition. 1. James Beard Foundation Award for Excellence seal on cover, full color illustration with purple, black and red lettering, forward by Amy Tan. . Volume has small red mark on fore-edge, small scratch on rear cover, slight tear to lower edge of spine, very little shelf-wear. . Color Photographs. Large 8vo 9" - 10" tall. 352 pp.
Published by Chapters Publishing, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Book Signed
Condition: Very Good. Signed Copy . Very Good dust jacket. Inscribed by author on half title page.
Condition: Good. Good condition. Writing inside. (Chinese Cooking, Cookbook).
Published by Houghton Mifflin, New York, 2005
ISBN 10: 0618393307ISBN 13: 9780618393305
Book First Edition Signed
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. Illustrated by Tina Rupp (illustrator). First Edition; First Printing. Color photographs by Tina Rupp. Boston & New York: Houghton Mifflin, 2005. First Edition, First Printing. 10.25 x 9.75 in. xv,336pp, Index. Colorfully illustrated glazed boards. Fine condition in near fine dj (tiny nick to head of spine). Signed by the author, and inscribed to no one, "Healthy & Happy Cooking". ISBN 0618393307; Color Photographs; 10.25 x 9.75 inches; 336 pages; Signed by Author.
Published by Chapters Publishing, Ltd, Shelburn, VT, 1995
Seller: Austin's Antiquarian Books, Wilmington, VT, U.S.A.
First Edition
Hardcover. Condition: Very good. Dust Jacket Condition: very good. First Edition. (Shelburn, VT: Chapters Publishing, Ltd., 1995. Quarto (7.5" x 10.5"), tan boards, gilt. 352pp. with index. Map endpapers. Beautiful color photography by Louis B. Wallach. Former owner's embossed stamp. With a foreword by Amy Tan.
Published by Chapters Publishing Ltd, Shelburne, 1995
ISBN 10: 1881527948ISBN 13: 9781881527947
Seller: Second Story Books, ABAA, Rockville, MD, U.S.A.
Book First Edition Signed
Hardcover. First Edition. Octavo. VG Hardcover w/ Good Dustjacket; grey spine with black and pink lettering; DJ has minor creasing to top and bottom edges and corners; boards show some creasing but otherwise clean; binding tight; text block clean; color photographs and b/w illus. throughout; maps on endpapers; INSCRIBED BY AUTHOR ON TITLE PAGE; 352 pp. 1346969. FP New Rockville Stock.
Published by Houghton Mifflin, Boston, 2005
Seller: Lorne Bair Rare Books, ABAA, Winchester, VA, U.S.A.
First Edition
First Edition. First printing. Quarto. Pictorial glazed boards (Hardcover); dustjacket; 336pp; illus. Tight, fine copy in crisp, unclipped dustwrapper - a new-appearing copy.
Published by 0
Seller: Columbia Books, ABAA/ILAB, MWABA, Columbia, MO, U.S.A.
0 Foo, Susanna SUSANNA FOO CHINESE CUISINE; THE FABULOUS FLAVORS AND INNOVATIVE RECIPES OF NORTH AMERICA'S FINEST CHINESE COOK Shelburne, VT: Chapters, c1995 352pp, 4to, b/w ill and color photos, new in d/w,